In 1997, our founding Chef, Chris, hit upon the idea of complementing sea salt with the distinctively subtle tang of real balsamic vinegar. Sourced from Modena and oak-aged, it creates the perfect balance. A KETTLE® twist on a classic (the first of many!) which has now become one of our iconic flavours.
Potatoes, sunflower oil, sea salt, dried balsamic vinegar, potato maltodextrin, sugar, dried barley malt vinegar, citric acid.
| Typical Values | Per 100 g |
|---|---|
| Energy (kilojoules) | 2094 kJ |
| Energy (kilocalories) | 502 kcal |
| Fat | 28.4 g |
| of which saturates | 3.3 g |
| Carbohydrate | 53.0 g |
| of which sugars | 1.3 g |
| Fibre | 6.1 g |
| Protein | 5.4 g |
| Salt | 1.9 g |
| Recipe Contains | Yes/No |
|---|---|
| Celery | No |
| Cereals containing Gluten (Wheat, Rye, Oats, Barley, Spelt, Kamut) | Yes |
| Crustaceans | No |
| Egg | No |
| Fish | No |
| Lupin | No |
| Milk | No |
| Molluscs | No |
| Mustards | No |
| Nuts namely: Almond, Walnut, Hazelnut, Cashew, Brazil nut, Pistachio nut, Macadamia nut, Queensland nut | No |
| Peanuts | No |
| Sesame Seeds | No |
| Soybeans | No |
| Sulphur Dioxide | No |
| Recipe Contains | Yes/No |
|---|---|
| Artificial Colours | No |
| Artificial Flavours | No |
| Added MSG | No |
| Artificial Preservatives | No |
| Genetically Modified Ingredients | No |
| Garlic | No |
| Added Sugar | Yes |
| Yeast | No |
| Meat | No |
The more the merrier
You can get this seasoning in our 150g sharing bags.
Just for one?
This seasoning is also available as a single serving in our delicious 40g bags.
