With sweet paprika upfront, this scrumptious seasoning is rounded by the rich earthy flavour of the roasted onion. A moreish seasoning which offers a foodie alternative to the classic German ‘ungarisch’ flavour.


Potatoes, sunflower oil, rice flour, raw cane sugar, sugar, ground paprika, sea salt, yeast extract, dried onion, natural flavouring, smoked sea salt, dried garlic, dried lemon juice, colour: paprika extract.


These KETTLE® Chips are gluten-free and allergen-free and suitable for vegans and vegetarians.



Gluten free


Allergen free

Nutrition Per 100 g
Energy (kilojoules) 2062 kJ
Energy (kilocalories) 494 kcal
Fat 28,5 g
- of which saturates 2,4 g
Carbohydrate 50,2 g
- of which sugars 2,6 g
Fibre 5,0 g
Protein 6,6 g
Salt 1,0 g
Dietary information Per 100 g
Celery No
Cereals containing Gluten (Wheat, Rye, Oats, Barley, Spelt & Kamut) No
Crustaceans No
Egg No
Fish No
Lupin No
Milk No
Molluscs No
Mustards No
Nuts No
Peanuts No
Sesame seeds No
Soybeans No
Sulphur dioxide No
Additives / Ingredients Per 100 g
Artificial colours No
Artificial flavours No
Added MSG No
Artificial preservatives No
Genetically modified ingredients No
Garlic Yes
Added sugar Yes
Yeast Yes
Meat No