Potatoes, sunflower oil, potato maltodextrin, Red Leicester style non-dairy analogue powder (modified potato starch, coconut oil, maize starch, modified maize starch, gluten-free oat fibre, salt, emulsifier: tricalcium citrate, guar gum; yeast extract, colour: carotene, paprika extract; stabiliser: carrageenan, acidity regulator: lactic acid, sodium lactate; natural flavourings, spirulina concentrate, carrot concentrate, safflower concentrate), salt, dried red onion, dried onion, dried yeast, dried yeast extract, natural flavourings, acid: citric acid; colour: paprika extract; dried garlic.
These KETTLE® Chips are gluten-free and allergen-free and suitable for vegans and vegetarians.