SEA SALT
A classic seasoning on vegetable chips. Made with crisp beetroot, earthy parsnip and sweet potato and seasoned with a pinch of salt, this product offers the pleasure of mixing tastes and textures in every mouthful.
Ingredients
Vegetables in variable proportions (66%) (parsnips, sweet potatoes, beetroot), sunflower oil, sea salt.
These KETTLE® Chips are gluten-free and allergen-free and suitable for vegans and vegetarian
Vegan
Vegetarian
Gluten free
Allergen free
| Nutrition | Per 100 g |
| Energy (kilojoules) | 2137 kJ |
| Energy (kilocalories) | 514 kcal |
| Fat | 32,9 g |
| - of which saturates | 2,4 g |
| Carbohydrate | 44,1 g |
| - of which sugars | 21,3 g |
| Fibre | 10,1 g |
| Protein | 5,3 g |
| Salt | 1,0 g |
| Dietary information | Per 100 g |
| Celery | No |
| Cereals containing Gluten (Wheat, Rye, Oats, Barley, Spelt & Kamut) | No |
| Crustaceans | No |
| Egg | No |
| Fish | No |
| Lupin | No |
| Milk | No |
| Molluscs | No |
| Mustards | No |
| Nuts | No |
| Peanuts | No |
| Sesame seeds | No |
| Soybeans | No |
| Sulphur dioxide | No |
| Additives / Ingredients | Per 100 g |
| Artificial colours | No |
| Artificial flavours | No |
| Added MSG | No |
| Artificial preservatives | No |
| Genetically modified ingredients | No |
| Garlic | No |
| Added sugar | No |
| Yeast | No |
| Meat | No |